CarolineJun 20, 20181 minChicken Fajitas Ingredients: Serves 4-6 6-7 chicken breasts, cut into bite sized pieces 1 tablespoon sunflower oil for frying For the Fajita Spice Mix: 1...
CarolineJun 20, 20181 minPulled Pork with PineappleIngredients: 1kg boneless pork shoulder or belly 2 tbsp chipotle paste 1 tbsp tomato purée 2 tbsp soft brown sugar 300g tin pineapple...
CarolineJun 20, 20181 minMexican Chilli Beans (Ve)Option to serve with soured lime cream (see below) Ingredients: 1 x 400g tin pinto beans, 1 x 400g borlotti beans, and 1 x 400g kidney...
CarolineJun 20, 20181 minClassic Tomato Salsa (Ve)Serves 4-6 people 3-4 ordinary vine ripened tomatoes, chopped roughly 1 fresh green chilli, seeds removed, chopped finely 2 teaspoons...