CarolineJun 20, 20181 minMakhani Inspired Chicken CurryServes 4-6 6 chicken breasts, cut into pieces 1 tablespoon sunflower oil 1 large onion, chopped 2 garlic cloves, chopped 7 1/2 cm (3...
CarolineJun 20, 20182 minBalti Chick Pea Curry (Ve) 250ml/8 fl oz sunflower oil 250g/8oz chopped onion 1 teaspoon grated fresh ginger 1 teaspoon chopped fresh garlic 260g/8oz finely chopped...
CarolineJun 20, 20181 minCous Cous (Ve)Serves 4 Cook the cous cous according to packet instructions - usually for 4 people, I would use 500g dried cous cous, and 18 fl oz of...
CarolineJun 20, 20181 minMoroccan Spiced Chicken Serves 4 5-6 chicken breasts, cut into pieces 1 large onion, chopped 15ml (1 tablespoon) oil 1 garlic clove, peeled and chopped 10ml (2...
CarolineJun 20, 20181 minMoroccan Chick Peas (Ve)Serves 4 225g (8oz) Cous Cous 225g (8oz) aubergines (about one large aubergine), cut into cubes 175g (6oz) courgettes (about 1 large or 2...
CarolineJun 20, 20181 minChargrilled cauliflower with tomato (Ve)2 tablespoons capers, drained and roughly chopped 2 teaspoons of French wholegrain mustard 2 garlic cloves, crushed 2 tablespoons cider...